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Frozen Daiquiri

Frozen Daiquiri

November 1, 2021

Aaron loves a frozen Daiquiri, especially in the height of summer in Arizona. When there's the perfect amount of ice (it's got to be just right) it is almost a slushy which you can then sip on for hours. Think of an Eegees but with fresh fruit and a little booze. Honestly nothing better and nothing more refreshing when it's 110+ degrees outside!

This is 2 Polaroid shots of a frozen daiquiri.

The Frozen Daiquiri

Prep Time 3 mins
Cook Time 4 mins
Total Time 7 mins

What you need
  

  • 1 1/2 oz Light Rum
  • 1 oz Orange Liqueur
  • 1 full Lime (squeezed)
  • 1/2 cup Fruit of Your Choice (strawberries, mango, pineapple)
  • 1 tsp Agave nectar
  • 8-10 cubes Ice

What to do
 

  • Take all the ingredients, throw them together into a blender
  • Make sure there's enough ice to make the consistency almost like that of a slushy
  • If it's too thin, add more ice into round 2 of blending
  • Sip sip hooray!
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